(847) 595-1111
Nestled in the heart of Rosemont, Illinois, Carmine's Rosemont is a vibrant Italian restaurant and wine bar that masterfully blends traditional flavors with an inviting, lively atmosphere. Whether you're a seafood aficionado, a steak lover, or someone seeking rich Italian classics, Carmine's offers an extensive menu designed to satisfy a wide range of cravings with generous portion sizes that leave you both delighted and well-satisfied.
Step inside and you'll immediately feel the warm embrace of Italian hospitality. The clean, thoughtfully organized space—from the gleaming dining area to the impeccably maintained restrooms—sets the tone for a memorable dining experience. The atmosphere skillfully balances casual comfort with a touch of sophistication, making it perfect for anything from date nights to family gatherings.
The menu reads like a love letter to authentic Italian cuisine, featuring standout dishes that consistently win acclaim. Imagine biting into the Veal Parmesan — its crispy coating giving way to tender, juicy meat beneath, layered with rich marinara and melted cheese that lingers on the palate. Or savor the RW Fried Calamari L, celebrated by patrons like Tim Patterson as some of the best calamari they've had in years, perfectly crispy with a delicate tender center. The Orecchiette Sausage & Broccolini and Tortellini Carbonara elevate traditional pasta with bold, nuanced flavors, while hearty options like the 16 oz NY Strip steak — expertly cooked to a perfect medium rare — showcase Carmine's chops as a top-tier steak house as well.
Beyond these mains, the restaurant shines with thoughtful starters and desserts. The Bruschetta offers a vibrant, fresh burst of tomato and basil, and the HH Mini Crab Cake provide a taste of well-crafted seafood delight. For dessert lovers, Carmine’s signature Cannoli, Cheesecake, and Chocolate Mousse Cake deliver the perfect sweet finish, balancing richness and delicate flavors that are deeply satisfying without overwhelming.
Exceptional service completes the experience here. Reviewers consistently praise the attentive, knowledgeable staff — like Nicole Flock’s comment on John, their friendly waiter who skillfully guided their choices and created a welcoming atmosphere. The staff’s blend of professionalism and warmth makes you feel genuinely cared for throughout your meal, while the ambient background music and comfortable temperature enhance your overall enjoyment.
Guests also appreciate the convenience of the free parking lot and the easy-to-reach location off Berwyn Avenue, making a spontaneous or planned visit to Carmine's effortless. Whether indulging in the Lamb Chops, the hearty Lasagna, or the delicate Eggplant Stack, guests leave with a sense of contentment that comes from a meal prepared with passion, combined with an inviting atmosphere and friendly faces.
In short, Carmine’s Rosemont isn’t just a restaurant; it’s a culinary destination where every dish tells a story and every visit feels like coming home to classic Italian tastes with a contemporary flair. If you’re seeking a dining experience that delights the senses and warms the soul, Carmine’s awaits with open arms and a table ready for you.
We really enjoyed this place. Everything was great: the food, the service, the atmosphere. The portion sizes are pretty generous which is always a good thing. The whole restaurant was clean and organized, including the restrooms, which are often a little neglected (in a lot of other places). So big kudos to them. We definitely recommend this restaurant.
Came here on a date night with my wife and we had a great meal. We got the calamari, which was honestly one of the best calamri dishes I've had in a long time. The 16 oz NY Strip steak was cooked medium rare just how we asked for. The chopped salad was huge and definitely shareable amongst 2-3 people. The Tagliatelle Bolongese was delicious. The burrata cheese just made the pasta rich with cream and melt in your mouth flavors. For drinks my wife really enjoyed the Cosmopolitan and I found the Limoncello to be quite refreshing.
Absolutely outstanding service! Our waiter John was friendly, attentive, and made us feel welcome from the moment we sat down. They were knowledgeable about the menu, gave great recommendations, and checked in at just the right times without being intrusive. Everything was handled with a positive attitude and a genuine smile, which made our dining experience even better. Felt as if I knew him for years. Great guy great food great service
We visited on a Friday (7/11) around 11:30 and it looked like we were the second table to be seated. At first I was worried about us being seated since I was wearing a tank top but no one said anything to me and I even saw a worker wearing a tank top as well so a bit confusing to allow it in the dress code for staff and not customers. The server was nice but after ordering we didn't see much of him at all. A table was sat next to us that the staff clearly knew and our server and the manager were catering to her every want which was obnoxious with how little attention we got and the few customers there were in the whole place. That said, the food was fantastic! I do think it's a bit overpriced but you pay for the environment. But the very limited food options around the outlets is a good option.
What a great place! I took my wife here due date night. The pasta primavera was incredible. The extra virgin olive oil and garlic sauce was mind blowing. We had sorbet for dessert which was just right. Sweet but not overpowering. The temperature and music made the meal even better. Jovana did a great job checking on us and suggesting menu items. There’s a free parking lot and the location is easy to find right off the Balmoral Avenue exit. We will definitely return.
We went for dinner on a Saturday night. Made a reservation upfront. The place was packed. Food was amazing. Service excellence. Ordered Veal Milanese, Grilled Octopus and Coconut cake. I can’t recommend this restaurant enough. Perfection.
The food was tasty but I'm not quite sure it's worth the price. I felt that my dish lacked salt and frankly flavor. The bread and cannolis were great. The staff was absolutely wonderful. Our food was brought out maybe 2 minutes after ordering! It's the fastest I've gotten food. Our waiter also brought me a birthday treat, and it was greatly appreciated. While I wish the food was a bit better, the waitstaff and experience were well worth it.